Local food distribution typically involves the movement of fresh, locally grown or produced food from the point of origin to local consumers. The process can vary depending on the specific type of food being distributed, as well as the size and structure of the distribution network. In general, local food distribution begins with the farmers or producers who grow or make the food. When farmers … Read More
What are Some Food Supply Chain Issues to be Aware of?
Supply chain issues can have a significant impact on the availability and cost of food. The food supply chain includes a wide range of processes and stakeholders, including farmers, processors, distributors, retailers, and consumers. Having many different people in the process can lead to major complications. When there are disruptions or delays at any point in this chain, it can lead to shortages, spoilage, or … Read More